Wednesday, February 18, 2009

Grilled Asparagus: if you haven't tried this, you should!

Let me first tease you with a photo of this beautiful meal that I had last night, and then tell you how to make grilled asparagus.



Just look at that.... makes your mouth water, huh?

Ok, this is REALLY easy to make, I promise. Just three ingredients! It doesn't get much easier than that.

Ingredients:
1 bundle fresh asparagus
Watkins Cooking Spray
Watkins Garlic and Herb seasoning

Directions:

Rinse asparagus well, and chop about 2-3" off the end of the stems.

Bring a pot of water to a rolling boil, drop the asparagus in for about 1 minute. Remove from water and place in a single layer on a grill pan that has been liberally sprayed with Cooking Spray. Spray asparagus with more cooking spray, then sprinkle with Garlic and Herb Seasoning.

Place on grill for 4-5 minutes until slightly charred, turning once.

That's it. They come off tasting absolutely delicious.

I promise you will not be disappointed with this one.















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